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Healthier Frosting for a Happy Birthday

We’d like to wish a very Happy 8th Birthday to The Recipe Redux. To celebrate, we’re sharing a favorite party recipe: Chocolate Avocado Frosting. We love parties and kid parties can be especially fun to plan. Our Donut Party was definitely a winner with both the kids and moms.

With three daughters between the two of us, we’ve had many visits to The American Girl Doll Store over the years. The San Francisco Store has been frequented for many special occasions over the years. Their cafe is so adorable and actually has really great food. We’ve gone for holiday tea parties, mother-daughter dates and of course, birthdays.

While birthdays are certainly an excuse to indulge in sugary treats, why not swap traditional cake frosting for a healthier alternative? A delicious alternative to typical frosting that is laden with white sugar, butter and possibly trans fats,or artificial colors/flavors is Chocolate Avocado frosting. This version is vegan, gluten-free and full of healthy monounsaturated fatty acids. Additionally, avocados are very nutrient-dense with a wide variety of vitamins and minerals, fiber and phytochemicals that play a role in cancer prevention.

This frosting is simple to make, tastes rich and decadent (without a hint of avocado flavor- promise!) Serve this up at your next party, but don’t tell the kids that it is made from avocado until they’re done devouring it!

Chocolate Avocado Frosting

Rich, smooth, guilt-free frosting

Course Dessert
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings 1 cup

Ingredients

  • 2 avocado ripe, large
  • 1 tsp pure vanilla extract
  • 9 tbsp pure maple syrup
  • 1/2 c unsweetened cocoa powder
  • 1/4 tsp salt

Instructions

  1. Simply blend all ingredients until smooth. If frosting is too thick, you can thin out with a tiny bit of water or coconut oil until desired consistency achieved. 

Recipe Notes

This frosting is best served immediately after making, but may be stored in the fridge up to 3 days. 

Happy Birthday, Recipe Redux- thanks for the healthy recipe inspiration over the years! We’ve been honored to be a part of this creative community: the first and only recipe challenge founded by registered dietitians. Thanks for bringing together like-minded bloggers to focus on taking delicious dishes, but making them better for you. We also truly believe that healthier eating should always taste delicious. You can check out the latest, and final Recipe Round-up here:

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2 Comments

  • Reply
    Katie
    June 23, 2019 at 2:05 pm

    What a cute post. Can’t wait to make this!!

  • Reply
    Samantha
    June 24, 2019 at 3:10 am

    Yummy! Can’t wait to try this one out on my kids😉

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